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Concession Stand Operators & Organizers

Fargo Cass Public Health’s Fast Fuel initiative aims to make it fast and easy for concession customers to select foods and beverages that provide the best “fuel” for athletes, families and fans.

The goals of Fast Fuel are:

• To make concessions healthful and profitable.
• To assist in making the process of offering a variety of healthful items easy, with at least 50% of products meeting guidelines.
• To provide the best “fuel” for athletes, families and fans.
• To make it fast and easy for customers to select healthful items.

Rates of overweight and obesity continue to be a concern for adults and children. The food environment plays a role in shaping eating behaviors and influencing food choices. Many families attend and participate in events where their only access to food and beverages is from concession stands, which offer an opportunity to support healthful behaviors. We invite you to explore our website to learn more about Fast Fuel!

 

 

 

 

 

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Fast Fuel Recipes

Providing healthful concession options doesn’t have to be difficult. Below are videos highlighting recipes that taste great, are profitable, and can easily be incorporated into concession stands.

 

 

 

 

 

 

 

 

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Fast Fuel Tips

One of the best ways to learn is by hearing from others who are operating concessions stands in our community. Below are tips from concession stand managers and volunteers discussing what works, and what doesn’t.

 

 

 

 

 

 

 

 

 

 

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Fast Fuel Newsletters

Fargo Cass Fast Fuel newsletters are a quick way to learn about healthful concession initiatives, capture ideas to implement into your concessions, and get excited about a profitable operation. Read them! Share them! Fast Fuel!

 

 

 

 

 

 

Contact Us

Please contact us with questions or comments!